宿根福禄考幼苗对盐胁迫的生理响应

以盆栽宿根福禄考幼苗为试材,研究了不同浓度的NaCl胁迫处理对其叶片丙二醛、可溶性糖、可溶性蛋白质和游离脯氨酸含量的影响,以探讨宿根福禄考幼苗对盐胁迫的生理适应特性。结果表明:在低于120mmol·L~(-1) NaCl胁迫处理下,宿根福禄考幼苗丙二醛含量增加幅度并不大;当胁迫浓度超过120mmol·L~(-1)时,其含量骤然增加;随着NaCl胁迫浓度的升高,可溶性糖、游离脯氨酸、可溶性蛋白质含量均呈"先升高后下降"的趋势;可溶性糖和游离脯氨酸二者同步积累,共同发挥其渗透调节功能。     

激素配比和pH值对蓝莓试管苗增殖生长的影响

该文以对土壤p H值适应性截然不同的蓝莓品种‘斯巴坦’和‘北陆’试管苗为试材,研究二者组织培养条件下对激素配比和p H值的要求。结果表明:‘斯巴坦’试管苗增殖培养基最佳激素配比为ZT0.3 mg/L+IBA 0.2 mg/L,p H值4.5;‘北陆’试管苗增殖培养基最佳激素配比ZT 0.3 mg/L+IBA 0.1 mg/L,p H值5.0。     

早熟鲜食枣新品种‘串枣’

 ‘串枣’是从山东省济南市南部山区枣树实生群体中选出的早熟鲜食新品种。果实椭圆形，平均单果质量14.47 g，最大23.16 g；成熟果实红色，果面光滑，果肉浅绿色，肉质细腻，风味甜，品质佳。果核0.4 g，含仁率40%。鲜果可溶性固形物31.5%，可滴定酸4.11 g · kg^-1，可食率96.7%，维生素C 3.039 mg · g^-1。在济南市南部山区8月下旬果实成熟，果实发育期80 ~ 85 d。早熟，丰产，稳产，耐瘠薄，耐干旱，适应性强，适合在枣产区栽植。     

麦卢卡蜂蜜的抗菌活性及其机理

麦卢卡蜂蜜是产自新西兰的一种医疗级蜂蜜,具有优越的抗菌活性,是近年来国际蜂蜜研究的一大热点。综述了麦卢卡蜂蜜的抗菌种类、抗菌效果,麦卢卡蜂蜜中甲基乙二醛等抗菌活性物质以及可能的抗菌机理方面的研究进展,以期为蜂蜜抗菌活性的研究及其应用提供参考。     

基于生物量的冬小麦穗部主要形态参数模型

冬小麦穗部形态结构模型是功能–结构小麦模型的重要研究内容。以济麦22、泰农18和鲁原502为材料,于2013—2014和2014—2015年度开展了品种和施氮试验。结合2013—2014年数据,分析穗部主要形态参数与器官生物量的定量关系及形态参数间的内在联系,构建了冬小麦穗部主要形态结构模型。经2014—2015年小麦生长数据检验,除穗长模型精度略低外,穗宽、穗厚、颖壳长、颖壳宽、颖壳厚、籽粒长、籽粒宽和籽粒厚模型精度均较高,所建模型可较好模拟不同品种与施氮水平冬小麦穗部主要形态结构。     

铝胁迫下荞麦萌发特性分析及评价

以40份荞麦种质为对象,在A13+浓度为0.01,0.10mol/L和0.50 mol/L下开展芽期耐铝性研究,通过对发芽率、发芽指数、胚根长度和胚芽长度指标的测定和分析,对其耐铝性进行综合评价.结果表明,低浓度(0.01 mol/L) A13+胁迫可以提高部分荞麦种质的发芽率、发芽指数和胚芽长度,但严重抑制胚根发育;高浓度(＞0.1 mol/L) Al3+胁迫对荞麦种质的萌发特性具有很强的抑制作用.从40份荞麦种质材料中筛选出强耐铝材料1份,评价结果表明,多数材料耐铝性中等.     

不同稻作方式下武运粳30号的高产栽培技术

武运粳30号是江苏(武进)水稻研究所育成的一个早熟晚粳新品种,该品种具有高产、优质、抗病、抗倒性强等优点。本文介绍了武运粳30号的特征特性,并详细阐述了该品种在两种不同稻作方式下的栽培技术措施,望对农户生产有所帮助。     

京津冀区域现代农业协作现状与思考

在分析京津冀区域现代农业协作现状的基础上,从战略规划、市场对接、物流配置和意识形态等视角探讨了京津冀现代农业协作存在的主要问题,并针对问题提出了对策建议。     

常春藤茎段初代培养研究

利用正交设计表研究常春藤茎段诱导无菌苗的初代培养,试验结果经过方差分析及邓肯氏新复极差法显示:常春藤茎段腋芽萌发的最佳激素组合为:BA1.0mg/L+KT0.5mg/L+NAA0.1mg/L。     

Effect of Alfalfa Flavonoids on Growth Performance and Serum Indexes of Sheep

This experiment was conducted to evaluate the effect of alfalfa flavonoids (Medicago sativa) on growth performance and serum indexes of sheep.This experiment was performed with hybrid F1 sheep of Suffolk sheep×Small-tailed Han sheep.Twenty-eight sheep with the body weight of (27.02±3.03) kg were randomly divided into 4 groups with 7 replicates in each group and 1 sheep per replicate.Sheep in different groups were fed diets with 0 (group Ⅰ), 0.1% (group Ⅱ), 0.2%(group Ⅲ) and 0.4% (group Ⅳ) alfalfa flavonoids, respectively.The experiment was cosisted of 7-day-preliminary trial and 41-day-formal trial.The results showed as follows:① Dietary supplementation of alfalfa flavonoids had no significant effects on growth performance of sheep(P>0.05).② Dietary supplementation of alfalfa flavonoids had significant effects on the contents of GLB, ASP, BUN, HDL and P in serum (P<0.05).Serum GLB content at the 1st day in group Ⅲ was significantly lower than that in groupsⅠand Ⅱ(P<0.05), serum ASP contents at the 1st and 21th days in group Ⅳ were significantly lower than those in group Ⅰ(P<0.05), serum BUN content at the 1st day in group Ⅳ was significantly lower than that in group Ⅰ(P<0.05), serum HDL content at the 21th day in group Ⅱ was significantly lower than that in groups Ⅰ and Ⅲ (P<0.05), serum P content in group Ⅳ at the 21th day was significantly lower than that in groups Ⅱ and Ⅲ (P<0.05).In conclusion, dietary supplementation of alfalfa flavonoids might modulate lipid metabolism, improve nitrogen utilization, maintain energy metabolic and balance Ca and P contents, and have the potential function for promoting growth and no adverse effect on liver.The results suggested that the appropriate supplemental level of alfalfa flavonoids for sheep was 0.2%.